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+/- 0778800547
125 Best Cheescake Recipes
$13.57 – $19.95
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Little Brown And Company 0316106224
Sweets to the Sweet
$5.95 – $11.95
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Houghton Mifflin 0395971772
Beat This Cookbook; Absolutely Unbeatable, Knock-Em-Dead Recipes for the Very Best Dishes Apple Pie, Crab Cakes, Frenc
$9.50 – $16.00
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ISBN 0811802892
- Sweet Nothings Over 50 Luscious Low Fat by Jill Oconnor, trade paper, ISBN 0811802892
$1.25
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ISBN 0874690293
- Toll House Heritage Cookbook by Nestle Company, spiral, ISBN 0874690293
$1.50
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ISBN 0809240920
- Favorite Old Fashioned Desserts by Pat Dailey, trade paper, ISBN 0809240920
$1.74
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ISBN 0811802817
- Great Desserts From the Great Chefs by Baba Khalsa, hardcover, ISBN 0811802817
$2.49
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ISBN 1580174809
- Moms Best Desserts 100 Classic Treats by Andrea Chesman, trade paper, ISBN 1580174809
$2.80
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ISBN 0705420418
- Home Cooking Clever With Puddings by Time Life, trade paper, ISBN 0705420418
$2.98
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ISBN 1577192761
- Sweetie Pie the Richard Simmons Private by Richard Simmons, hardcover, ISBN 1577192761
$3.00
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ISBN 006250486X
- Light Desserts the Low Calorie Low Salt by Debo Kidushim Allen, hardcover, ISBN 006250486X
$3.20
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ISBN 0671735500
- Great American Pie Book by Judith Choate, hardcover, ISBN 0671735500
$3.24
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ISBN 0517352052
- Dessert Cooking Class Cookbook by Consumer Gd, spiral, ISBN 0517352052
$3.25
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ISBN 0525242759
- Fast Fabulous Desserts by Jack Lirio, hardcover, ISBN 0525242759
$3.25
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ISBN 0812055357
- Glorious Desserts by Carol Bowen, hardcover, ISBN 0812055357
$3.40
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ISBN 1122415532
- Favorite Recipes of Home Economics Teach by Favorite Recipes Pre, spiral, ISBN 1122415532
$3.49
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ISBN 0811803228
- Cheesecakes 31 Fantastic Recipes by Lou Seibert Pappas, hardcover, ISBN 0811803228
$3.50
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ISBN 0847820181
- Great Fruit Desserts by Abigail Johns Dodge, hardcover, ISBN 0847820181
$3.53
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ISBN 0874690439
- Toll House Heritage Cookbook a Collection Of by Nestle, spiral, ISBN 0874690439
$3.71
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Sterling Publishing 0806975865
Diabetic Candy, Cookie and Dessert Cookbook
$3.95
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ISBN 0688156959
- My Mothers Southern Desserts by James Villas, hardcover, ISBN 0688156959
$3.95
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ISBN 0762405015
- Indulge It New Ideas for Delicious Desse by Deborah Gray, hardcover, ISBN 0762405015
$3.95
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ISBN 1557880867
- Book of Light Desserts by Anne Sheasby, trade paper, ISBN 1557880867
$3.95
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ISBN 1840725974
- Pig Out 60 Fab Recipes for Sweet Indulge by Mq Pub, trade paper, ISBN 1840725974
$3.95
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ISBN 0785396861
- Duncan Hines Classic Recipes by Louis Weber, hardcover, ISBN 0785396861
$3.95
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ISBN 1928915094
- Desserts: Recipe Sampler With Other (Amish-country Cookbooks) by Evangel Publishing House, spiral, ISBN 1928915094
$3.99
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ISBN 0688116027
- Mr Food Makes Dessert by Art Ginsburg, hardcover, ISBN 0688116027
$4.50
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ISBN 0688045618
- 5 in 10 Dessert Cookbook 5 Ingredients by Natalie Ha Haughton, spiral, ISBN 0688045618
$4.95
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ISBN 0743202058
- Debbi Fields Great American Desserts by Debbi Fields, trade paper, ISBN 0743202058
$4.95
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ISBN 0696020750
- Bh&G Favorite Desserts Made Lighter by Bh&g, copyright 1994, hardcover, ISBN 0696020750
$4.95
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ISBN 1580630081
- Elegantly Easy Creme Brulee & Other Cust by Debbie Puente, hardcover, ISBN 1580630081
$4.95
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ISBN 1584790997
- Desserts 1 2 3 Deliciously Simple Three by Rozanne Gold, hardcover, ISBN 1584790997
$4.95
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ISBN 0892814497
- Fruit Sweet & Sugar Free Prize Winning by Janice Feuer, trade paper, ISBN 0892814497
$4.95
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ISBN 0969069502
- Companys Coming 150 Delicious Squares by Jean Pare, spiral, ISBN 0969069502
$4.95
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Publications International Jello Classic Recipes
- Classics Jello by Publications International, hardcover, ISBN 0785337296
$4.95
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ISBN 1558321918
- All American Desserts: 400 Star-spangled, Razzle-dazzle Recipes for America's Best Loved Desserts by Judith Fertig, trade paper, ISBN 1558321918
$4.95
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