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Deni 5300
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Deni Compressor Ice Cream Maker - 5300 , Manufacturer: Deni For the best deal on the Deni 5300, you'll want to compare prices before you buy. Our list of stores carrying the 5300 (located below) tracks merchants who often have bargain prices and great sales. At StreetPrices, we want you to have the most accurate information possible. That's why we update our prices as soon as we notice a change — other comparison shopping sites update only once or twice a day.
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Deni 5300
We found 4 listings for the Deni 5300:
Articles and Reviews
Reviews by Users
23 Aug 2008



Deni Should Be Ashamed
I can't believe anyone would put something this poor on the market. First of all the compressor kept kicking out after about 15 min of use. I found that if I put an external fan on the unit, then the compressor stayed on. I then tried making one of the "ice" recipes. I followed the instructions precisely and properly chilled the mixture. After the unit ran for about 20 min the paddles started to jerk about due to the heavy ice formation on the sides of the container. This jerking caused the mixt...
–Fleaheadfrom Amazon.com
30 Dec 2007



Don't buy, not reliable and doesn't hold up for the long run.
I purchased this machine on line and was excited when it arrived. I let it sit like the instructions said for 12 hours before using it. The first two batches of ice cream were wonderful, smooth, creamy and delicious and I was happy. No ice cream maker makes ice cream which is really hard so I expected and wanted soft ice cream from this unit. Put it in the freezer if you want it hard.
However, on the third batch, the compressor became very hot, began to smell like something melting or bur...
–M. Cooperfrom Amazon.com
23 Oct 2007



Piece of junk!
Wish I'd never purchased this piece of junk! I am using REAL cream and REAL milk--from my beautiful Dutch-Belted cows. Nothing but the very best ingredients! My mixture FREEZES to the SIDE of the container before it's done, stops the paddle from turning,which leaves the center of the ice cream as SOUP, and the outside HARD. The volume never increases beyond where it was when I poured it in (it is supposed to increase by half, again). I might as well have mixed up the ingredients and put the...
–Farm Girlfrom Amazon.com